Gelato Heaven is a family business owned and run by Sulina and Rishi. We produce luxury gelato using fresh ingredients and the highest quality of ingredients, including high-grade Madagascan Vanilla, real Belgian Chocolate and the most sought after Amarena Cherries from Bologna, Italy. Real fruit is also used in our sorbets. As well as being made artisan, most of the gelato is suitable for vegetarians and are also egg-free and gluten free (unless otherwise stated). All of the sorbets are dairy-free and suitable for those with milk allergies as are our vegan range. For diabetics, we have a no added sugar range too! We also make bespoke flavours, so please let us know if there are any flavours you would like that are not mentioned in the Luxury Gourmet Flavours Menu.
Gelato Heaven is a producer member of the Guild of Fine Foods and winner of The Great Taste Awards!